Ingredients
2 x 80 g
Delamaris Tuna Steak
1
hard-boiled egg
1 handful
canned sweet corn
1 handful
black olives
1 bowl
salad
spices to taste
(olive oil, balsamic vinegar, salt, pepper,...)
Instructions
Add all vegetables to the bowl with salad. Drain the Tuna Steak and add it to the bowl. Season and serve.
Difficulty level
Time
10 min
The recipe contains
…
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