Recept je pripravil kuhar Lojze Čop v oddaji Dobro jutro na RTV SLO 1.
Ingredients
Strudel dough
2 x 125 g
Garden Mackerel
1 handful
of mangold
1 clove of
garlic
3 dag
grated parmesan cheese
2
eggs
olive oil
salt, pepper
1 tsp.
breadcrumbs
frying oil
Instructions
Filling: Open cans of Delamaris Garden Mackerel and put the contents into a bowl, add sliced mangold, salt, pepper, grated parmesan cheese and beaten egg, then mix well, adding a tsp. of breadcrumbs if needed.
Evenly spread the filling on the baked dough, roll, cut into mini rolls, then fry.
Difficulty level
Time
15 min
The recipe contains
GARDEN MACKERELwith Beans and Corn
Did you like the article? Share it with your friends!
