Jed je primerna za samostojno predjed ali dodatek glavnemu obroku. Dekoriramo jo lahko z listi mlade rukole.
Ingredients
2 x 125 g
Mackerel Fillet in Extra Virgin Olive Oil
10 dag
olives (black or green)
5 dag
pickled red bell pepper
Worchester sauce
curry spice
lemon
parsley
Instructions
Pit and slice the olives and add the sliced red bell pepper.
Pour 2 tbsp. of oil from the fish can into a small glass cup. Add a tsp. of curry, lemon juice, Worchester sauce and salt to your taste.
Add the mackerel fillets from the can and the sliced olives and sprinkle with the ready dressing..
Serve on lettuce and decorate nicely. Goes well with black bread.
Difficulty level
Time
5 min
The recipe contains
Mackerel Fillets In Olive Oil
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