The perfect combination of tuna, tomato sauce and vegetables, carrots, turnip, green tomato, pickles, green and red bell pepper, and celery stalk, gives this product its juicy and fresh taste. It’s a popular choice for everyone who likes our Delamaris Tuna Salad Antipasto.
Did you know?
Delamaris has aspired to make products of the highest quality from the very beginning. In the past, we employed special tasters to assure the quality of our anchovies, fillets and pâtés. The last our special tasters hung up his hat in 1950, but this work is now carried out by technologists with years of experience in the field of canned fish products.
TUNA SALAD PROVENCALE – INGREDIENTS
Sauce 40% (water, sunflower oil, tomato concentrate, sugar, alcohol vinegar, wine, salt, mustard seeds, spices and wine vinegar), tuna (Thunnus albacares) 32% (40g), and vegetables in varying proportions 28% (carrot, turnip, green tomato, pickles, green and red bell pepper, and celery stalk).
DELICIOUS RECIPES
Delamaris’ products truly are versatile. Try our recipes and find out for yourself.
