Tuna and selected Mexican vegetables, beans, corn, red bell pepper and string beans, and a slightly spicy, natural chilli aroma give this product its passionate Mexican temperament.
Did you know?
Tuna Salad Mexicana is a great addition to our offer. It can be eaten on its own, in a tortilla and on polenta. It has its own character, one that you’ll love. It’s ready to eat, but if you like, you can add more spicy sauce and other fresh and pickled vegetables.
Tuna Salad Mexicana — INGREDIENTS
Vegetables in varying proportions 40% (red beans, corn, red bell pepper and string beans), tuna (Thunnus albacares) 32% (40g), and sauce 28% (water, sunflower oil, potato starch, salt and spices).
DELICIOUS RECIPES
Delamaris’ products truly are versatile. Try our recipes and find out for yourself.
