Ingredients
250 g
pizza dough
250 g
mozzarella cheese
2 x 80 g
Delamaris Tuna Steak
200 g
cherry tomatoes
1/2
small onion
4
black olives
6 slices of
black olives
tsp.
basil
tsp.
marjoram
tsp.
oregana
tsp.
olive oil
Instructions
Preheat the oven to 180°C. Lightly grease a tray with oil or cover with baking paper.
Spread the dough (if store bought) or roll it out to the tray dimensions.
Cut the tomatoes, olives and onion into small pieces. Cut the cheese into cubes
Top the dough with the sliced vegetables, cheese and tuna. Sprinkle with herbs and oven bake for approx. 20 minutes.
Remove the pizza from the oven, cut it into small pieces while still warm and serve.
Difficulty level
Time
40 min
The recipe contains
…
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